Athlone Advanced Sugarcraft week 5
It was lovely to see a great number turning out for our 5th week in Athlone It.
I did a demo on Brush Embroidery, which can be done directly onto cakes
and Runouts which can be piped onto a piece of greaseproof paper and used 48 hours later.
These are both made using royal icing.
The recipe for Royal Icing is Here
Here are a few photos from the class.