Athlone Advanced sugarcraft course week 2
Our class was divided in two so we now have a 4.30 p.m. class and a 7.00 p.m. class.
We started by making piping bags from parchment paper. Once the bags were made we then proceded to practice piping lines, letters and loops.
After the ladies cleared their worktops off I prepared a 10″ maderia cake which I cut into the shape of a couch.
I covered it with coloured sugarpaste and then made a model and placed her on it.
Next week the ladies are bringing in their own maderia which they will make into either a jersey, handbag or couch.